I finished Grammie's Christmas socks last night. I will definitely be using the leg and heel pattern again. I really like the way they turned out and it's a good use for plain, non-striping sock yarn!
I made a wicked good supper last night. There is no recipe....'cause we don't need no stinkin' recipe! Just saute three minced garlic cloves, salt, pepper and whatever other spices you like in olive oil in a large skillet. Add sea scallops. Cook on one side for 2 minutes. Flip. Add a package of fresh baby spinach and put the cover on until it wilts.
Then toss it with pasta of your choice. I like angel hair but I only had thin so that's what I used this time.
Put some freshly grated Parmesan on the top and TA DA! Simple tasty supper! Jazz it up with a salad and some crusty bread. I'll bet it would work with shrimp too.